Lab 17 Nutrition BIO 202L
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Pre-Lab Questions:
1. How do the intake of nutrients and expenditure of energy relate to a metabolic level?
Different nutrients have different calorific content. During exercise, your body requires more energy so it is ideal to consume food with high calorific content such as carbohydrates and fats. In the more intense activities, your bodys metabolism increases thus requires more calories for energy.
2. Do you think you take in more calories than you burn in a day? Why or why not?
Yes, I do because Im a stress eater and I cant always find the time to exercise.
Experiment 1: Tracking Your Nutrition
Macronutrient Graph Screenshot:
Analysis: According to the chart, I ate consumed more calories than needed everyday. I am not surprise by this result though because I know that I am a snacker and I tend to drink a lot of sugarly drink throughout the day. To improve my nutrition, I would eliminate sugarly drinks from my diet and drink more water. I would also exercise into my daily routine.
Experiment 2: Testing for Reducing Sugars
Table 1. Testing for Proteins Results
Sample Initial Color Hypothesis
(Protein +/-) Final Color
Protein Present?
Albumin (1) Light yellow + Violet Yes
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Lab 17 Nutrition BIO202L
Sample Initial Color Hypothesis
(Protein +/-) Final Color
Protein Present?
Gelatin (2) Dark yellow + Violet
Yes
Glucose (3) Clear – Blue No
Water (4) Clear – Blue No
Table 2. Testing for Reducing Sugars Results
Sample Initial Color Hypothesis (Reducing Sugar +/-)
Final Color Reducing
Sugar Present?
Potato (1) Off white + Yellow Yes
Onion (2) Off white + Green Yes
Glucose (3) Clear + Red Yes
Water (4) Clear – Blue No
Table 3. Testing for Starch Results
Sample Initial Color Hypothesis (Starch +/-)
Final Color Starch
Present?
Potato (1) Off white +
Dark purple Yes
Onion (2) Off white – Brown No
Starch (3) Murky white + Dark purple Yes
This study source was downloaded by 100000792411801 from CourseHero.com on 11-20-2021 10:07:30 GMT -06:00
https://www.coursehero.com/file/59039396/Lab-17-Worksheet-DONEdocx/
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https://www.coursehero.com/file/59039396/Lab-17-Worksheet-DONEdocx/
Lab 17 Nutrition BIO202L
Sample Initial Color Hypothesis (Starch +/-)
Final Color Starch
Present?
Water (4) Clear –
Brown No
Table 4. Testing an Unknown – Proteins
Sample Initial Color Hypothesis
(Protein +/-) Final Color
Protein Present?
Positive Control (1): Light yellow + Violet Yes
Negative Control (2): Clear – Blue No
Unknown (3) Murky white
– Blue No
Table 5. Testing an Unknown Reducing Sugars
Sample Initial Color Hypothesis (Reducing Sugar +/-)
Final Color Reducing
Sugar Present?
Positive Control (1): Off white + Green Yes
Negative Control (2): Clear – Blue No
Unknown (3) Murky white + Orange Yes
Table 6. Testing an Unknown Starch
NOTE: Before filling in this table, take a screenshot of your test tubes to include at the
end of this document.
Sample Initial Color Hypothesis (Starch +/-)
Final Color Starch
Present?
Positive Control (1):
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